This enterprising venture is headed by Ajay Vasant SOLANKI and Jaideep Vasant SOLANKI.
Ajay is a core hotelier with an entrepreneurial experience of over 16 years and private service experience of 4 years, a collective experience of over 20 years. Jaideep brings along an experience of 14 years with the corporate and over 6 years of entrepreneurial stint.
We believe that the utmost important aspect in running a business is its Systems and Processes and we believe in our Systems and Processes. We continually invest and improve our Systems to set new benchmarks for our self and strive to improve upon at every instance.
- Serve Tasty and Healthy food
- Serve Hygienic and Quality food
- Serve it Affordable
- With this values in mind, we are looking forward for expanding our presence by serving the best to our customers all over.
- We place the customer at the core of all that we do
- We are committed to our people
- We believe in our Systems and Processes
- We operate our business ethically
- We grow our business profitably
- We strive continually to improve
- To sell food that is good and is accessible to everyone
- To sell delicious and remarkable food and drinks. That the food and drink we sell meets the highest standards of quality and freshness. To consistently provide our customers and associates with impeccable service by demonstrating warmth, graciousness, efficiency, knowledge, professionalism and integrity in our work. To have every customer who comes through our doors leave impressed by Ajay’s and excited to come back again. To create and maintain a restaurant that is comprehensive and exceptional in its attention to every detail of operation. To provide all who work with us a friendly, cooperative and rewarding environment which encourages long- term, satisfying, growth employment. To keep our concept fresh, exciting and on the cutting edge of the food industry.