• Jaideep Solanki
• 2022-10-31

5 Secrets That Can Make the Most Perfect Burger

Being a foodie itself indicates a love for food!

Amongst all food items, a burger is something that everyone loves. People enjoy eating burgers anytime, regardless of age, religion, caste, or geographical boundaries. Unlike before, when there were only a few burger shops around the corner, now there are several burger shops at each corner of every country.

All this is because a good burger has the right combination of ingredients that blends with people’s moods, tastes, and preferences. You need perfect planning and a lineup. Here are some of Ajay’s secrets for you to make a perfect burger.

To make the most delicious and juicy burger does not implies being complicated. Most people make some common mistakes while the preparation of the burger. Those mistakes make it dry and flavorless. Then, what is the secret to a good burger?

1. First and Foremost is the preparation of the patty. The burger patty should be seasoned with a mixture of all the veggies and spices. It should be soft and have some crunch at the same time. A burger that lacks such texture feels like you are eating an old and saggy tire.

2. For a patty to be juicy and scrumptious, we steam our veggies first and prepare the toppings. The patty should be of manageable size, as it may shrink when cooked. It is then shallowly fried to have more crunchiness. Seasoning is an important part of a good burger. You can use salt and other spices to add flavor to the patty. You can also use a homemade seasoning blend. It consists of garlic, onion powder, and paprika. Make sure you add only a few ingredients. Adding too many ingredients can change the texture and flavor of the burger. You can make a batch of this blend in just 5 minutes and store it in an airtight container for up to 6 months.

3. Selection of the toppings is very vital. The key is to find the perfect balance of flavors and textures. The burger toppings should mix with all its ingredients forming a flavorful taste. Some smooth and savory sauces like egg-less mayonnaise, tomato sauce, schezwan sauce, and tandoori mayo can make your burger more flavorful.

Along with all these, grilled tomatoes, red onions, lettuce, cauliflower, corn, capsicum, etc., are topped-up on the burger patty, making the burger look more tempting. You can add or replace any ingredients with other toppings according to your wish.

4. Still, one most important thing is left. Topping of cheese is something that can fill up the space between the blunt and flavored food. The cheese makes every bite so creamy and alive that nobody can deny eating. The patty must remain moist to stick all the ingredients together within the burger. To make the burger juicier, ensure you do not press or squeeze it, as it will bring out the juice from the inside. We’re sure you don’t want your burger to taste flat and flavorless.

5. Now that you have mastered making a perfect burger, enjoy crispy, crunchy, and tasty burgers made with a delicate filling of cheese, sauce, and veggies, which are not only a treat to the eyes but heaven as well. You can also enjoy your delectable burger by grilling it.

So, this was all about Ajay’s crispy burger. If you aren’t at home or still craving a mouthwatering burger? Ajay’s Takeaway Food has got you covered with amazing drool-worthy burgers. To enjoy our burgers, you can visit Ajay’s burger shops in different cities in Gujarat. We offer delicious appetizers like cold coffee, fries, and more that will fill your mouth with delight. You can enjoy all this at Ajay’s coffee shop in Surat.

Ajay’s satisfies your hunger with the most amazing burgers and other delicacies on the menu. All in one place. Every time you visit our burger shops in Surat or Navsari, come with your family and dive into our tempting and flavorful food. So, don’t forget to connect with Ajay’s and feel “how crispy burger makes anyone feel good.”

So, what are you waiting for? Come and dig in.